For people who care about food.

Vegetarian

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Genuinely Good Student Recipes: Asian Style Kale Kale is a brilliant superfood and relatively cheap in supermarkets. This asian style side is great with …

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Treacle Tart If you’ve been inspired by Great British Bake Off’s desert week, here’s a recipe you’ll want to try. Treacle Tart is a …

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Spinach and Ricotta Lasagna I love spinach and ricotta ravioli, so I thought ‘Why not put it into a lasagna?!’ I think it’s tastier …

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Curly Lettuce and Lime Salad Curly lettuce is just coming into season now and makes a great summer salad for over the Bank Holidays. …

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Vegetable Fried Rice I was never a big fan of fried rice until I came to Asia, but here there is so much variety …

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Thai Green Tofu Curry Since being in Thailand, I’ve eaten a lot of green curry and it’s become my favourite. I’ve also tried tofu …

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Meat Free Week 2015 Why should we go ‘meat free’ this week? One of the questions that I know is on a lot of …

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Keralan Vegetable Curry This vegan and gluten free curry is absolutely delicious. The spice can be altered depending on how much chilli powder you …

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Lime Rice This authentic rice dish is delicious, and can either be served with curry or on its own. It adds refreshment alongside spicy …

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Butternut Squash Filo Pie Filo pastry is a fantastic vegan pastry and can be filled with any veg of your choice. It can be …

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